Gingerbread: House for the Kids,Crisp Cookies for Adults {Recipe}
A few days ago, I shared some of our holiday crafts. I told you that my pastry-chef sister Heather baked gingerbread house pieces for Lil to decorate. Our kitchen remains sticky from the amount of...
View ArticleChewy, Soft, Honey-Sweetened Butter Caramels With NO Corn Syrup
Maybe you are snowed in with a little extra cream from holiday baking. Or you want to master the art of candy making. Perhaps you want to impress someone with the most delightful sweet bite at the end...
View ArticleBison Jerky – A High Protein Snack {Recipe}
Jerky. This unattractive but nutritionally dense snack is something my family often neglects for months at a time. Then we’ll remember and binge on homemade meat treats again. Jerky appeals to the...
View ArticleFood = Love Indian Paneer Cheese {Recipe Guest Post}
I am pleased to share an authentic Indian paneer cheese recipe today from Susan Saldanha. She is a Columbus cook originally hailing from India who teaches custom cooking classes about Indian culinary...
View ArticleProbiotic Ranch Dressing Recipe with Food Bloggers Against Hunger
Have you ever been hungry? Really hungry like the 16.2 million kids in America who are food-insecure living in families without the means to regularly put nutritious food on the table? I’m hangry when...
View ArticleGinger Raw Honey Syrup {Recipe}
It’s baby ginger season again! Swainway Urban Farm is harvesting several dozen pounds of Hawaiian baby ginger each week. Unlike the grocery store stuff, fresh young ginger doesn’t need to be peeled...
View ArticleCinnamon Almond Crunch {Recipe}
Growing up as the oldest of four girls, I remember my mother cooking for nutrition and the efficient use of her time and food budget. We ate well, and mostly from scratch, but meals were not...
View ArticleGood Enough & Latkes {Recipe}
At the beginning of November, I made a goal to post once a day for National Blog Posting Month. You could say that I failed, because I only wrote here eleven times in the last thirty days. One of the...
View ArticleBuckwheat Almond Buttermilk Pancakes {Recipe}
I have a problem with pancakes. It seems to run in the family because my father has the same issue. We can’t eat a stack with syrup without a dramatic drop in blood sugar that makes our tummies feel...
View ArticleHomegrown Home-canned Salsa {Recipe}
Home-canned salsa. It sounds so simple and yet many people struggle to make something that’s “just right”. The first recipe I tried was too watery. The next was too bland and the third had a...
View ArticleThe Luxury of Boiled Eggs {Recipe}
Before raising chickens, I would never have imagined myself longing for a boiled egg. I rarely made them, and when I did, they were often over cooked because I tend to wander and forget about timers....
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